In the third part of the Arctic Tips For Travellers series, I interview Marcelo Affonso who was the Hotel Director on board Silversea’s Silver Explorer. In the show he will talk about: What the...
In another episode of 60-Second Cruise Tips, Gary Bembridge, author of “The Cruise Traveler’s Handbook“, “Essential Cruise Tips” and “River Cruising Essential Tips and Tricks” shares another cruise tip. This time it is: What...
Making the decision to go on a cruise for the first time, or trying a different line, is an important decision. I believe getting on the right one is the most critical decision in...
The azure green water of the Caribbean Sea stretched into the distance, brushing up against the bold blue sky on the horizon. As the P&O Cruises Britannia pushed determinedly towards the island of Saint...
In the second episode of the three-part series on the Arctic, I share my tips and answers to 9 questions anyone considering exploring the Arctic on a cruise, especially with Silversea, should be asking:...
Eric Lanlard is a well-known cake maker for the stars, author and TV celebrity chef, known to make as “Cake Boy”. He is one of P&O Cruises “Food Heros” for their Britannia cruise ship....
In another episode of 60-Second Cruise Tips, Gary Bembridge, author of “The Cruise Traveler’s Handbook“, “Essential Cruise Tips” and “River Cruising Essential Tips and Tricks” shares another cruise tip. This time it is: Avoiding...
P&O Cruises Britannia was launched in 2015 and named by Her Majesty the Queen. This large ship is full of lounges, bars and restaurants and in my video tour I explore the ship in...
On this trip to St Maarten I got to see the French and Dutch side by taking an RIB excursion via P&O Cruises Britannia. I got to see highlights like Marigot, Mullet Bay Beach,...
St Lucia has many attractions and activities but, for me, going to one of the gorgeous beaches is a must. On a recent visit there on P&O Cruises Britannia I went on one of...
On every trip I have made to the “Nature Island” of Dominica in the Caribbean I have gone snorkelling at the remarkable Champagne Reef. Hot water and air bubbles up from the sea bed...
